韭(jiu)菜是(shi)農村家(jia)家(jia)戶戶都(dou)會種(zhong)上一點(dian)的蔬菜,平(ping)時如(ru)果大(da)家(jia)只是(shi)種(zhong)了自給(gei)自足(zu),可能就(jiu)沒怎么管理(li)過它,但一旦要賣錢(qian),規(gui)模化種(zhong)植的話,就(jiu)需要注意很多問題。比如(ru)韭(jiu)菜倒伏,那(nei)么韭(jiu)菜為什么會發生倒伏現象(xiang)呢?
一、韭菜(cai)倒伏的發(fa)生原因
韭(jiu)菜(cai)倒(dao)伏(fu)的(de)(de)很大(da)一個原因就是由于(yu)種(zhong)植(zhi)密(mi)度過密(mi)導(dao)(dao)致(zhi)(zhi)(zhi)的(de)(de),很多種(zhong)植(zhi)戶朋友在越夏時(shi)為了(le)養根不怎么去(qu)收割韭(jiu)菜(cai),這就導(dao)(dao)致(zhi)(zhi)(zhi)初秋(qiu)時(shi)韭(jiu)菜(cai)生(sheng)長過于(yu)旺盛而(er)(er)導(dao)(dao)致(zhi)(zhi)(zhi)發生(sheng)倒(dao)伏(fu)。韭(jiu)菜(cai)倒(dao)伏(fu)嚴重時(shi)會阻礙韭(jiu)菜(cai)的(de)(de)正(zheng)常生(sheng)長,植(zhi)株之(zhi)間(jian)的(de)(de)濕度增大(da),直(zhi)接引起腐爛和葉片(pian)黃化現象的(de)(de)發生(sheng),并(bing)且(qie)還會影響韭(jiu)菜(cai)植(zhi)株后期的(de)(de)分蘗,而(er)(er)導(dao)(dao)致(zhi)(zhi)(zhi)韭(jiu)菜(cai)的(de)(de)壽命變短(duan),從而(er)(er)縮(suo)短(duan)韭(jiu)菜(cai)的(de)(de)種(zhong)植(zhi)年(nian)限,因此(ci)種(zhong)植(zhi)過程中韭(jiu)菜(cai)倒(dao)伏(fu)現象要盡量避免。
二、韭菜倒伏防治(zhi)措施
1.韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)種(zhong)植(zhi)(zhi)(zhi)(zhi)密度要(yao)合(he)理,不能太密。因為韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)定(ding)(ding)植(zhi)(zhi)(zhi)(zhi)后(hou)的二三年時(shi)由(you)于植(zhi)(zhi)(zhi)(zhi)株植(zhi)(zhi)(zhi)(zhi)株分(fen)蘗,使得韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)密度大大增加。所以在種(zhong)植(zhi)(zhi)(zhi)(zhi)韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)時(shi)要(yao)根據(ju)韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)品(pin)種(zhong)合(he)理種(zhong)植(zhi)(zhi)(zhi)(zhi),不同地(di)方不同品(pin)種(zhong)的韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)種(zhong)植(zhi)(zhi)(zhi)(zhi)密度都有差異。一(yi)般可以種(zhong)植(zhi)(zhi)(zhi)(zhi)韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)整地(di)時(shi),整成大小行,寬行1米(mi)定(ding)(ding)植(zhi)(zhi)(zhi)(zhi)韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai),窄行0.4米(mi)作(zuo)為操作(zuo)行。寬葉(xie)韭(jiu)(jiu)(jiu)(jiu)菜(cai)(cai)(cai)一(yi)般行距(ju)(ju)(ju)15cm,穴(xue)距(ju)(ju)(ju)8-9cm,8-10株一(yi)穴(xue);窄葉(xie)行距(ju)(ju)(ju)20cm,穴(xue)距(ju)(ju)(ju)12-15cm,20-30株一(yi)穴(xue)。
2.韭(jiu)菜(cai)一旦(dan)發生倒伏(fu),首先要把黃葉爛(lan)葉清理干凈,然(ran)后(hou)用(yong)木棒將(jiang)倒伏(fu)的(de)韭(jiu)菜(cai)挑向(xiang)一側,使其充(chong)分見(jian)光、通(tong)風、晾(liang)曬壟溝。隔5-6天(tian),再將(jiang)韭(jiu)菜(cai)翻挑向(xiang)另(ling)一側,進行晾(liang)曬、通(tong)風。 |